Quick & Easy Mix
Crafted with carefully sourced soft red winter wheat, our sugar cookie mix features stone-milled, bolted flour for a smooth, premium baking experience.
Directions
Mix ingredients until smooth. Roll out on a floured surface, cut shapes with cookie cutters, and bake at 350°F for 10-12 minutes. Cool and decorate as desired.
Ingredients to Add
Package Contents Wheat, yeast, salt, baking powder, pepper, seasoning
Allergen: Wheat
Net Wt. 1.2 lb (544 g)
Our Promise. Fresh, natural whole grains, sourced without chemical defoliants or storage pesticides. From farm to table, we ensure safety with food-grade processing at every step. Custom-dressed gray granite stones mill wheat, sorghum, and rye, retaining nutrients and flavor for healthier, tastier baking. Free local delivery for orders over $15. Allergen Notice. Please be advised that all our flours are milled on the same stone mill, which processes a variety of grains—including wheat, corn, and sorghum. Due to this shared process, cross-contact between grains is possible. While some products may naturally be gluten-free, we cannot guarantee they are completely free of allergens such as wheat. Individuals with severe allergies should exercise caution and consult their healthcare provider before consumption.